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Recipes Seafood Soup & Stew

Maeuntang Recipe 매운탕

If you are a foodie and looking for new and exotic dishes to try, then you must have heard about Korean cuisine. Flavorful and healthy Korean dishes are gaining popularity worldwide. One such dish that you should definitely try is this Maeuntang recipe. In this article, we will explore the origin, ingredients, recipe, and health …

5 Easy Korean Seafood Dishes
Blog Seafood

5 Easy Korean Seafood Dishes to Make at Home 해산물 요리

Korean cuisine is famous for its bold flavors, rich spices, and diverse range of ingredients. From succulent meats to flavorful vegetables, easy Korean seafood dishes are a feast for the senses. However, one aspect of Korean cuisine that is often overlooked is its seafood. Korea has a rich coastal culture, and its cuisine reflects this …

A colorful plate of traditional Korean dish, Kimbap, made with steamed rice, vegetables, and crab meat rolled in seaweed.
Recipes Lunch Seafood Vegetarian

Kimbap Recipe 김밥

What is Kimbap? Kimbap is a traditional Korean dish that consists of a variety of ingredients rolled up in a sheet of seaweed and sliced into bite-sized pieces. It is similar to sushi in that it is made with rice and a variety of fillings, but the ingredients used in kimbap are typically more diverse …

A colorful bowl of Golbaengi muchim, a traditional Korean dish made with spiralized conch meat mixed with a spicy and tangy sauce.
Recipes Lunch Seafood

Golbaengi Muchim Recipe 골뱅이무침

What is Golbaengi Muchim (Sea Snails)? Golbaengi muchim is a traditional Korean dish made with golbaengi, or minor, young whelks, and various seasonings. The whelks are typically boiled until they are tender, then sliced and mixed with a seasoning blend that typically includes gochujang (red pepper paste), vinegar, garlic, and other ingredients. The dish is …