Dinner - Korean Food Recipe

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A steaming bowl of Miyeok Guk, a traditional Korean soup made with seaweed and beef broth, topped with sliced beef and green onions.

Miyeok Guk Recipe 미역국

What is Miyeok Guk? Miyeok guk is a traditional Korean soup made with miyeok, a type of edible seaweed. The seaweed is often the main ingredient in the soup and is cooked with beef or chicken broth and a variety of vegetables such as onions, scallions, and carrots. The soup is seasoned with soy sauce …

A steaming hot pot of Shabu Shabu, a traditional Japanese dish made with thinly sliced meats and vegetables cooked in a flavorful broth.

Recipes Beef Dinner Pork Soup & Stew

Shabu-Shabu Recipe 샤브샤브

What is Shabu-shabu? Shabu-shabu is a Japanese dish that involves cooking thin slices of meat and vegetables in a pot of boiling broth at the table. The name “shabu-shabu” comes from the sound that is made when the ingredients are swirled in the broth to cook them. The dish is often served in a communal …