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Recipe: Ssamjang (쌈장) Summary: Ssamjang is a thick, spicy dipping sauce served with vegetables (cucumber, lettuce, pepper). The name derives from the words jang (meaning “paste” or “thick sauce”) and ssam (meaning “food wrapped in a leaf”), hence “sauce for food wrapped in a leaf.” Ingredients Korean Bean Paste 3T Korean Red Chili Paste 1/2 …